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Sweet Coffee
367 products
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367 products
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A specialty Ethiopian coffee from the Chelchele washing station in the Yirgacheffe region, natural-processed by drying the whole cherry on raised beds under the Ethiopian sun so the bean keeps its sugars and aromatic compounds. The result is a sweet,...
A specialty Brazilian coffee from the Cerrado region, processed with the infusion method: the beans are soaked with natural or dried fruits to drive fermentation and lift sweetness. The result is a sweet, comforting cup with very low acidity and...
A single-origin Colombian coffee, fully washed and packed in a full kilo for a clean, balanced cup. You get caramel, brown sugar, and almond with a light citrus acidity and a rich body—equally at home as espresso or a pour-over....
A warm, balanced Brazilian coffee that echoes the sweetness of a chocolate wafer. It pairs a velvety body with gentle sweetness and low acidity, layered with milk chocolate, hazelnut, and biscuit notes, making it an easy everyday choice for anyone...
A single-origin Colombian coffee, fully washed for a clean, balanced cup. You get caramel, brown sugar, and almond with a light citrus acidity and a rich body—equally at home as espresso or a pour-over. Grown at 1,700 m in Colombia's...
A specialty high-grown (Altura) Colombian coffee roasted by Black Knight for a balanced, smooth cup. Expect caramel and brown-sugar sweetness with a soft almond finish and a gentle citrus acidity that keeps every sip clean and bright. Grown at around...
Black Knight's signature house blend, built from South American and African beans for an easygoing, crowd-pleasing cup. It leans sweet and smooth — honey, caramel, and toasted nuts — with a medium-to-full body that carries beautifully through milk. Blended from...
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