Costa Rican Coffee
17 products
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17 products
Costa Rica Meloni: a specialty coffee from Costa Rica, Tarrazú, the Catuai variety, grown at 1700 m, honey infusion 96h (watermelon) processed. Tasting notes: Watermelon, strawberry, peach, caramel, lemon. Suited to espresso and filter. Highlights Origin: Costa Rica Region: Tarrazú...
Costa Rica Casa de Piedra: a specialty coffee from Costa Rica, Casa de Piedra, the Red Catway variety, grown at 1300–1500 m, dried processed. Tasting notes: Apricot, Blackcurrant, Raspberry, Peach. For filter and espresso. Highlights Origin: Costa Rica Region: Casa...
Costa Rica Mirador Natural: a specialty coffee from Costa Rica, Mirador, natural processed. Tasting notes: Black berry, Peach, Cranberry, Milk chocolate. For filter and espresso. Highlights Origin: Costa Rica Region: Mirador Process: Natural Notes: Black berry, Peach, Cranberry, Milk chocolate...
An unapologetic dessert profile: amaretto ice cream, toffee cake and black cherry come together as tiramisu in a cup. The sweetness is dense, the body creamy, and it turns even friendlier with milk. The blend is built on four origins:...
Costa Rica Bronca: a specialty coffee from Costa Rica. For filter and espresso. Highlights Origin: Costa Rica For filter and espresso Net weight: 250g Specifications Roaster: Prob Origin: Costa Rica Brew method: filter and espresso Net weight: 250g
Costa Rica Diego: a specialty coffee from Costa Rica, Los Santos, the Geisha variety, grown at 1100–1500 m, washed processed. Tasting notes: tropical fruits, berry, jasmine. For filter and espresso. Highlights Origin: Costa Rica Region: Los Santos Variety: Geisha Altitude:...
Costa Rica Mango: a specialty coffee from Costa Rica. Tasting notes: mango. For filter and espresso. Highlights Origin: Costa Rica Notes: mango For filter and espresso Net weight: 250g Specifications Roaster: Doha Origin: Costa Rica Notes: mango Brew method: filter...
Costa Rica La Bomba De Fruta: a specialty coffee from Costa Rica, the Catuai variety, grown at 1750 m, natural (reposado) processed. Tasting notes: strawberry, candy, tropical fruit. Suited to filter. Highlights Origin: Costa Rica Variety: Catuai Altitude: 1750 m...
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