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5 products
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A one-litre electric dallah: a polished stainless body with a long beak and a black handle, standing on a black base with a display and a bilingual keypad. The panel carries an on/off key, a 'start make coffee' key and...
A 400 ml electric dallah that travels: it sits on a white heating base with a gold band and runs from a single button flanked by two lamps that tell you when to add the coffee and when to add...
A two-piece serving set on a single heating plate: a polished stainless dallah with a long beak and a black handle for Arabic coffee, and a stainless kettle with a curved spout for tea, each with its own keypad on...
Dallah Saudi Coffee: a Saudi-style Arabic-roast coffee, from Uganda, Rwenzori Mountains, grown at 1700–2000 m, natural processed. Tasting notes: Nuts. Suited to traditional Saudi/dallah preparation.
An expressive Ethiopian coffee from the Guji region, opening with berries and candy sweetness alongside a hint of sesame. Sweet and aromatic with an elegant body, it gives you a lively, flavor-packed cup. From Ethiopia, Guji region. Built to brew...
