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Dallah Saudi Coffee: a Saudi-style Arabic-roast coffee, from Uganda, Rwenzori Mountains, grown at 1700–2000 m, natural processed. Tasting notes: Nuts. Suited to traditional Saudi/dallah preparation.
An expressive Ethiopian coffee from the Guji region, opening with berries and candy sweetness alongside a hint of sesame. Sweet and aromatic with an elegant body, it gives you a lively, flavor-packed cup. From Ethiopia, Guji region. Built to brew...
