Sofe | Premium Honduras G1 Whiskey 100g | SKU: 8911

AED 144

Out of stock

The name describes the cup: vanilla and honey open with a thick sweetness, then a spirit-like warmth of whiskey and rum comes through from the fermentation itself, and chocolate cream closes the finish smooth. The small pack is deliberate — this is a coffee you brew attentively and drink slowly.

The lot comes from Masaguara in Honduras at G1 grade — Castillo and Caturra grown at 1,600 meters — and is fermented with sherry wine, a process that layers those spirit notes into the bean before roasting. The roast is medium and set up for filter: use a V60 or Kalita at 1:16 with water around 92°C to let the sweetness land in full.

Highlights

  • Sofe Roastery — Honduras at G1 grade
  • Masaguara region at 1,600 meters
  • Castillo and Caturra varieties
  • Sherry wine fermentation
  • Notes of vanilla, whiskey, rum, honey and chocolate cream
  • Medium roast set up for filter
  • 100g net weight

Specifications

  • Roaster: Sofe
  • Origin: Honduras
  • Region: Masaguara (G1 grade)
  • Variety: Castillo and Caturra
  • Process: Sherry wine fermentation
  • Altitude: 1600 m
  • Tasting notes: Vanilla, whiskey, rum, honey, chocolate cream
  • Roast: Medium
  • Brew method: Filter
  • Net weight: 100g

AED 144