The Coffee Lab | Shakiso 250g | SKU: 50019
The Coffee Lab | Shakiso 250g | SKU: 50019
AED 85
Low in stock
التوصيل المتوقع بين September 19 و September 21. اطلب خلال .
Expect a cup that leans into ripe stone fruits with a soft floral lift, all carried by a silky, smooth body. The anaerobic fermentation rounds out the sweetness, so each sip stays delicate yet full.
Grown in Ethiopia's Guji zone from heirloom varieties and processed with anaerobic fermentation, these whole beans shine as pour-over or filter, where the florals and stone-fruit sweetness have room to open up. Grind just before brewing to keep them at their best.
Highlights
- Single origin: Ethiopia, Guji
- Heirloom varieties
- Anaerobic fermentation
- Notes of stone fruits and florals
- Silky, smooth body
- Whole beans, 250g
- Roasted by The Coffee Lab
Specifications
- Roaster: The Coffee Lab
- Origin: Ethiopia
- Region: Guji
- Process: Anaerobic fermentation
- Variety: Heirloom
- Tasting Notes: Stone fruits, floral, silky body
- Net Weight: 250 g
- Form: Whole beans
