The Coffee Lab - Cherry - 250g

Expect a cup led clearly by cherry, with the ripe, fruity sweetness that comes from co-fermenting the coffee with cherry. The Caturra variety from Colombia delivers a clean, flavorful pour that stands out cup after cup, perfect if you want a coffee with a distinctive, memorable character.

Grown in Colombia, in the Oporapa region, this is a Caturra variety with a cherry co-fermentation, passionately roasted. Try it as a filter or V60 to bring out the juicy cherry character, or brew it however you like best.

Highlights

• Co-fermented with cherry for a bold, fruity character
• Single origin: Colombia, Oporapa region
• Caturra variety
• Whole beans, 250g
• Passionately roasted by The Coffee Lab
• Great for filter and pour-over brewing

Specifications

• Roaster: The Coffee Lab
• Origin: Colombia
• Region: Oporapa
• Process: Co-fermented (Cherry)
• Variety: Caturra
• Tasting Notes: Cherry
• Net Weight: 250g
• Form: Whole Beans