Fermentation Lab | Indonesia Strawberry 200g | SKU: 7770

Clear strawberry from the first sip, with juicy sweetness and an easy body that fills the mouth. A playful, fruit-forward cup that needs neither sugar nor milk to land.

These are Catimor beans from Indonesia grown at 1,400 masl, and the flavor comes from a strawberry anaerobic co-fermentation; the roaster scores the lot 88. It is roasted for filter, so try 15 g to 250 ml of water at 92°C on a V60 or Chemex for the cleanest read of the cup.

Highlights

• From Fermentation Lab
• Indonesian Catimor beans
• Strawberry anaerobic co-fermentation
• Notes of strawberry, sweetness and juiciness
• 1,400 masl, scored 88
• Filter roast for pour-over
• 200g of whole beans

Specifications

• Roaster: Fermentation Lab
• Origin: Indonesia
• Variety: Catimor
• Process: Strawberry anaerobic co-fermented
• Altitude: 1,400 masl
• Tasting notes: Strawberry, sweet, juicy
• Roast: Filter
• Brew method: V60, Chemex and pour-over
• Net weight: 200g