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Coffee Beans
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Coffee Beans
Freshly roasted specialty coffee beans from the finest farms.
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7 of 469 products
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An unapologetic dessert profile: amaretto ice cream, toffee cake and black cherry come together as tiramisu in a cup. The sweetness is dense, the body creamy, and it turns even friendlier with milk. The blend is built on four origins:...
Ethiopia Chilcille: a specialty coffee from Ethiopia. For filter and espresso.
Sleepy Head: a specialty coffee blend, washed / natural processed. Tasting notes: dark chocolate, toffee nut, syrupy, full body, low acidity. For filter and espresso.
Boco: a specialty coffee from Ethiopia, Guji, natural processed. Tasting notes: cherry, toffee, grape. For filter and espresso.
Brazil Fazenda: a specialty coffee from Brazil, the Parainema variety, grown at 1900 m, natural processed. Tasting notes: Chocolate, nuts, sweet, toffee. Suited to espresso and filter.
Colombia from The Roastery, roasted omni — one bag that serves your espresso machine and your filter cone alike. That roast style is built to give you flexibility: the morning shot and the long afternoon brew come out of the...
This cup layers warm roasted hazelnut and wafer biscuit with a sweet toffee finish and a touch of raisin. The body is smooth and sweet, making it a comforting companion for your morning or a coffee break. Washed Bourbon beans...
