Soil - Chelchele - 250g

AED 73

Out of stock

Tasting notes

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Best brewed as

Espresso
Filter

Harvest detail

RegionYirgacheffe, Gedeo
VarietyHeirloom
Altitude 1800–2200 m
Net weight250 g

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About this coffee

Ethiopia Chelchele: a specialty coffee from Ethiopia, Yirgacheffe, Gedeo, the Heirloom variety, grown at 1800–2200 m, natural processed.

Tasting notes: berries, lychee, sweet. For filter and espresso.

AED 73