The Coffee Lab - Coconut - 250g

This Colombian Caturra is co-fermented with coconut, so the cup leads with the soft, sweet aroma of coconut and an easy, gentle sweetness. It's a playful, approachable coffee for anyone who enjoys something a little different in the cup.

Grown in Oporapa, Colombia from the Caturra variety and finished with a coconut co-fermentation that shapes its signature character. Enjoy it as a pour-over or with milk to bring out the coconut sweetness.