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Coffee BeansBrands
Coffee Beans
Freshly roasted specialty coffee beans from the finest farms.
7 of 600 products
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7 of 600 products
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Yemen Raspberry Haraz: a specialty coffee from Yemen, Haraz, Udaini variety, anaerobic processed. Tasting notes: Raspberry, Molasses, Red apple, Kiwi, Almonds. For filter and espresso.
Colombia Castillo: a specialty coffee from Colombia, the Castillo variety, grown at 1250–2150 m, natural processed. Tasting notes: Red grapes, Plums, Vanilla, Molasses. For filter and espresso.
Guji Hambela Espresso: a specialty coffee from Ethiopia, Hambela Goro, Guji, grown at 2100–2400 m, natural processed. Tasting notes: Jasmine, pear, apricot, mango, orange blossom, blueberry, molasses. Suited to espresso.
Colombia Grape Honey is a specialty coffee revealing notes of grapes, floral, cacao nibs, molasses, giving you a balanced cup with a clear character sip after sip. From Colombia, the Castillo variety, honey (grape honey) processed. It shines brewed as...
A Colombian coffee from Sofe's Premium selection. The roaster named it "Strawberry," which puts the fruit right at the front of the cup: a ripe red sweetness and a bright, juicy acidity. It is classified for filter brewing, where acidity...
An openly fruity cup: red fruits and cherry up front, then grapefruit tightening the acidity into a clean edge, with berries and molasses sweetness closing it out. The carbonic maceration gives it a pronounced aroma before the first sip and...
Reach for a rich, dessert-leaning espresso built to be your daily partner with milk drinks. Mr Wonka gives you clear layers of dark chocolate and macadamia lifted by molasses and marzipan, with a smooth body and low acidity that stays...
