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Coffee BeansBrands
Coffee Beans
Freshly roasted specialty coffee beans from the finest farms.
9 of 600 products
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9 of 600 products
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Uganda Mama Betty Extended Drying: a specialty coffee from Uganda, Mama Betty, the SL14 variety, grown at 1700–2100 m, extended drying processed. Tasting notes: Red apple, Cherry, Maple syrup, Cocoa. For filter and espresso.
Maple Cinnamon: a flavored specialty coffee. Tasting notes: maple, cinnamon, sweet, warm, smooth body. For filter.
El Vergel Colombia: a specialty coffee from Colombia, natural processed. Suited to filter.
Koji: a specialty coffee from Colombia, koji processed. Tasting notes: prune, blueberry, blood orange, bourbon whiskey, dried pineapple, maple syrup, liquorice. Suited to filter.
La Rochela: a specialty coffee from Colombia, Valle del Cauca, the Pacamara variety, natural processed. Suited to filter.
Gulame Honduras is a specialty coffee revealing notes of honey, tobacco, spices, maple syrup, giving you a balanced cup with a clear character sip after sip. From Honduras, washed processed. It shines brewed as filter (pour-over).
Colombia Passion Fruit is a specialty coffee revealing notes of passion fruit, vanilla, peach, giving you a balanced cup with a clear character sip after sip. From Colombia, honey processed. It shines brewed as filter and cold brew.
Expect a sweet, juicy cup with a hint of dried-fruit acidity and a smooth, balanced aroma of maple syrup and brown sugar. Graph's "Candy Man" signature blend leans into comforting sweetness, so notes of prune, maple syrup, and brown sugar...
Bones Coffee French Toast is a flavored ground coffee that captures the classic French toast plate with no sugar and no artificial sweeteners. Maple syrup, vanilla, and a pinch of cinnamon layer over a medium-roast Arabica base for a rich,...
