Brazilian Coffee
70 products
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70 products
An unapologetic dessert profile: amaretto ice cream, toffee cake and black cherry come together as tiramisu in a cup. The sweetness is dense, the body creamy, and it turns even friendlier with milk. The blend is built on four origins:...
A smooth, creamy-bodied cup revealing roasted hazelnut and walnut with a gentle sugarcane sweetness. A medium roast balances sweetness and a touch of spice in every sip. Beans from the fertile highlands of São Paulo, Brazil, at 1130 meters above...
A light cup with a balanced body and notes of walnut, caramel, and cocoa, giving you a smooth, comfortable taste that fits everyday sipping without sharpness or heavy acidity. A Brazilian coffee from the Mogiana region, naturally processed and grown...
OYW Brazil Catuaí is a Brazilian specialty coffee from the Catuaí variety, prized for its sweetness and balance. It gives you a friendly, low-acidity cup with chocolate, caramel, and toasted-nut notes. Whole beans, 250g. Brazilian Catuaí is most often natural...
Brazil Akia: a specialty coffee from Brazil, natural processed. Tasting notes: Chocolate, Hazelnuts, Peanuts. For filter and espresso. Highlights Origin: Brazil Process: Natural Notes: Chocolate, Hazelnuts, Peanuts For filter and espresso Net weight: 250g Specifications Roaster: Drip On Origin: Brazil...
Army of Dark Chocolate: a flavored specialty coffee. Tasting notes: dark chocolate. For filter and espresso. Highlights Notes: dark chocolate For filter and espresso Net weight: 340g Specifications Roaster: Bones Coffee Notes: dark chocolate Brew method: filter and espresso Net...
Brazilian Santos: a specialty coffee from Brazil, the Catuai variety, grown at 1100–1200 m, natural processed. Tasting notes: Cacao, Caramelized Sugar, Nuts. For filter and espresso. Highlights Origin: Brazil Variety: Catuai Altitude: 1100–1200 m Process: Natural Notes: Cacao, Caramelized Sugar,...
Espresso Blend: a specialty coffee blend, dried, washed processed. Tasting notes: Nuts, Caramel, Melon, Milk Chocolate, Pineapple. For espresso. Highlights Process: Dried, Washed Notes: Nuts, Caramel, Melon, Milk Chocolate, Pineapple For espresso Net weight: 250g Specifications Roaster: Suwaa Process: Dried,...
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