The Coffee Lab | Divisadero 250g | SKU: 50026

AED 45

In stock - Ready to be shipped

التوصيل المتوقع بين September 19 و September 21. اطلب خلال .

This cup layers warm roasted hazelnut and wafer biscuit with a sweet toffee finish and a touch of raisin. The body is smooth and sweet, making it a comforting companion for your morning or a coffee break.

Washed Bourbon beans from El Salvador, grown in Concepción de Ataco and passionately roasted by The Coffee Lab. Brew as filter to bring out the toffee and hazelnut sweetness, or as espresso for a richer body.

Highlights

  • Origin El Salvador, Concepción de Ataco
  • Washed process
  • Bourbon variety
  • Roasted hazelnut and toffee flavor
  • Notes of wafer biscuit and raisin
  • Whole beans 250g
  • Great for filter and espresso

Specifications

  • Roaster: The Coffee Lab
  • Origin: El Salvador
  • Region: Concepción de Ataco
  • Process: Washed
  • Variety: Bourbon
  • Tasting Notes: Roasted Hazelnut, Wafer Biscuit, Toffee, Raisin
  • Net Weight: 250g
  • Form: Whole Beans

AED 45