Soil | Ethiopia Chelchele 250g | SKU: 2471
Soil | Ethiopia Chelchele 250g | SKU: 2471
AED 73
Out of stock
Ethiopia Chelchele: a specialty coffee from Ethiopia, Yirgacheffe, Gedeo, the Heirloom variety, grown at 1800–2200 m, natural processed.
Tasting notes: berries, lychee, sweet. For filter and espresso.
Highlights
- Origin: Ethiopia
- Region: Yirgacheffe, Gedeo
- Variety: Heirloom
- Altitude: 1800–2200 m
- Process: Natural
- Notes: berries, lychee, sweet
- For filter and espresso
- Net weight: 250g
Specifications
- Roaster: Soil
- Origin: Ethiopia
- Region: Yirgacheffe, Gedeo
- Variety: Heirloom
- Altitude: 1800–2200 m
- Process: Natural
- Notes: berries, lychee, sweet
- Brew method: filter and espresso
- Net weight: 250g
