OYW Indonesia Cherry | Carbonic Maceration 250g

Specialty beans from OYW roastery, Indonesian origin with a carbonic-maceration process that gives a dense, fruit-forward cup led by ripe cherry. Your pick for clear sweetness, a rich body, and clean fermentation.

Carbonic-macerated to bring out cherry, brown sugar, and black currant with balanced acidity. A light-to-medium roast that shines especially on filter. Grind fresh for every brew, and rest the beans one to two weeks after roast. Try it on a V60 or Chemex to reveal its layers of fruit. 250g bag.

Highlights

• Single-origin Indonesia from OYW roastery
• Carbonic maceration process
• Notes of cherry, brown sugar, black currant
• Dense fruity body with clear sweetness
• Clean fermentation and balanced acidity
• 250g bag of whole beans
• Ideal for filter like V60 and Chemex

Specifications

• Origin: Indonesia
• Region: Not specified
• Variety: Not specified
• Process: Carbonic Maceration
• Altitude: Not specified
• Roast level: Light to medium
• Tasting notes: Cherry, brown sugar, black currant
• Net weight: 250g